The Trademark Office under the State Administration for Industry & Commerce and Trademark Office (SAIC) is responsible to register collective and certification marks containing geographical indications.
The Library provides various types of documentation: food standards and regulations, import/export procedures, statistics, and all others.
The GI logo of Cambodia is mark approved by the Geographical Indications office of Cambodia Ministry of Commerce.
Three European Union schemes of geographical indications and traditional specialties, known as protected designation of origin (PDO), protected geographical indication (PGI), and traditional specialities guaranteed (TSG)
The Vietnam PGS was developed under the ADDA – VietNam Farmer’s Union in 2009. It involves producer groups, consumers, supporting organizations (NGOs) as well as organic traders (companies).
Participatory Guarantee Systems (PGS) are locally focused quality assurance systems. They certify producers based on active participation of stakeholders and are built on a foundation of trust, social networks and knowledge exchange.
Moreover, to export organic products to Switzerland it is necessary to comply with the requirements of national and EC regulation into force, together with the additional requirements of Bio Suisse standards, plus receiving an inspection from the control body that controls and certify the company
Organic Thailand is the oﬃcial organic label by the Department of Agriculture under the Ministry of Agriculture and Cooperatives of Thailand. It indicates that the product has been produced according to the Organic Thailand Agriculture Standard TAS 9001-2552
The Myanmar Fruits and Vegetable Producers Association (MFVPA) set up the Myanmar Organic Agriculture Group (MOAG) as private sector association to support organic agriculture development in the country.
In Lao PDR the inspection and certification of organic agriculture is the inspection and certification of production, processing systems, NTFP harvest and group production systems. The certification unit, Department of Agriculture, Ministry of Agriculture and Forestry.
The organic certification is administrating by government agency named CNCA and the implementation of certification according to China Organic Standard GB19630.1-4 - 2005 are perform by CQC . The certificate is valid for 1 year for the Organic mark, and the Conversion to Organic mark.